<h3>Onions, garlic, and peppers</h3>

Adding a touch of savory sweetness, onions, garlic, and peppers can elevate your breakfast potatoes in the air fryer to new heights. These aromatic ingredients infuse the potatoes with rich flavors and create a tantalizing aroma that will have everyone’s mouths watering. The onions become soft and caramelized, while the garlic adds a fragrant and pungent note. Meanwhile, the peppers provide a subtle zing and a pop of color.

<h3>Bacon or sausage bits</h3>

If you’re a meat lover, bacon or sausage bits can take your breakfast potatoes to a whole new level of deliciousness. The crispy and smoky bacon adds a burst of savory goodness, while the savory sausage bits contribute an extra meaty richness. These additions not only enhance the flavors but also add some texture and depth to your air fryer potatoes, creating a satisfying and hearty breakfast option.

<h3>Cheese or herbs as toppings</h3>

When it comes to toppings, cheese or herbs are fantastic choices for enhancing the flavors of your air fryer breakfast potatoes. Whether you prefer the gooeyness of melted cheese or the freshness of herbs, both options add a fantastic finishing touch to your dish. Sprinkle some shredded cheddar or mozzarella on top of the potatoes, then pop them back into the air fryer for a minute or two until the cheese is melted and bubbly. Alternatively, garnish with a handful of fresh herbs like parsley, chives, or rosemary for a burst of vibrant flavors and appealing presentation.